Wednesday, 4 February 2015

Foum Zguid to Tamagroute and the Pottery


We had been waiting for the Foum Zguid - Zagora road to be metalled to make this trip. When we said this to the hotel owner in Foum he said "Well it's finished in that it's metalled it's just that the bridges aren't built." The western half has not got its bridges yet so at every small stream  where a bridge is to go there is a deviation, they are frequent and some are lengthy. The eastern half is finished bridges and all and the trouble here is keeping to the 100kmh speed limit on a long straight road with not another vehicle in sight. They are sneaky the traffic cops though and passing one junction we saw one hapless driver being ticketed. Long straight roads with no other vehicles in sight are a gift for speed guns.
Although we stayed in Zagora we spent the afternoon in Tamagroute. I think the library there would be my spiritual home if they would let me stay. (It's a Sufi zaouaia so you would have, at the least, to be a practising muslim, and I think  these days you have to have permission from the government, as one of our friends turned up without and wasn't let to use it.)
I had been anxious to show Sweetheart the pottery as she has a professional interest in furnaces and the potters use the traditional furnaces built into the bank




rather than the modern gas-fired kilns which are left to rot.




The guide was telling us with relish how these traditional methods "wholly natural"  allowed the firing at "3000 degrees". Sweetheart started to look somewhat less than entirely credulous.
Apparently even 3000F is 1650C and you can't fire pottery at that temperature. It would deform as much of the content would enter an "amorphous phase" (like glass); nor could you achieve those temperatures using  wood shavings and palm-leaves as fuel (the" wholly natural" method).





 She reckons they are being fired between 1000C and 1200C. I'd back her to know about furnaces anyday but it does remove some of the romance.
Similarly the guide made great play of using manganese to make their signature green dye. "Manganese with copper and silica". "There" she pounced, "silica melts at 1600C". She reckons the green colour is because of the copper, which is what you'd expect but manganese seems more exotic.



Anyway I believed him when he said that the surface mud can be used only to build bricks for houses (low temperature baked in Sweetheart's word, sun dried in mine) and that to make pottery you have to dig from 6ft below the surface. (This illustrates some of the confusion; why was the guide using an imperial measure?)
We were taken to the shop but did not wish to buy anything which was sad as unknown to the others I had commandeered the visit with the sole purpose of buying something I had regretted not purchasing on my visit last year. £ shops later i found it. I don't particularly like the green glaze so characteristic of Tamagoute so I bought it in Turquoise and it is now very happily placed in my morning room.



 Sweetheart did buy a small green ashtray as a present.








Friday, 30 January 2015

To Tata and Foum Zguid



Well we've been back 3 weeks now, me with a nasty chest caught in Wales. Sweetheart has been with us the past fortnight having booked flights last year to time her visit with the African Nations Cup which was of course cancelled here and is currently taking place in Equatorial Guinea. Our foootball crazy friend believes that the ebola outbreak and tourist fears are merely a pretext not to host it as relations with Algeria did not improve as expected this time last year and the border remains closed. Algeria is a favourite for the  Cup, unlike Morocco which only qualified as host and is now not involved, and he believes that the authorities could not face thousands of algerian fans entering the country and then beating the home team. Anyway, as a consolation to sweetheart we agreed to a trip to the desert.

We started south on the road to Tata which we had never used before. We got to Igherm on market day. It is on;y 50 miles from Taroudant but seemed to have moved back half a century. In Taroudant the vast preponderance of women are unveiled so it was a surprise that in Igherm about 95% of the women were fully veiled. We went on to Tata for lunch and then across to Foum Zguid.





 The landscape became increasingly arid with only a few scattered thorn trees, although there were still signs of the late November rains both on washed out bridges and a slight coverage of green in places.






 It reminded me of pictures of the sub-saharan veldt a la Armand and Micheala Dennis.






The mountains looked particularly good with a stripe of purple which turned out to be a particular plant which grew in a ban and  halfway up the elevation.






 There were also strips of vegetation where  the raised road caused moisture to accumulate to the sides. 




A Wonderbread Masterclass



The bread given us by the Freyja sisters was just wonderful and they promised to show me how to make it, so we had everyone to lunch the Sunday before we left for Xmas, 13 of us in all including 6 small children. I cooked a multi-dish feast and there was cake, cake , and more cake, to say nothing of sweeties and ice-cream, so it was a bit of a blow that when we'd finished eating, and every dish and utensil in the house was dirty, the water went off. External investigation indicated that there was a hole in the street from which water gushed rather than going down the pipe to my house. Nevertheless the sisters (and mum) insisted that they demonstrate breadmaking improvising with mineral water. When watching the videos of my kitchen please take into account the impossibilty of cleaning it.
There was a lot of discussion of the appropriate flour. Two are used. A very white one called "force" in arabic ( The arabic for flour is taheen" but here we are getting into technical types of flour) and a more yellow flour called "especiale". After a lot of comparison we decided that the white flour was identical to that I had bought at the hanut, which is I think ordinary strong plain flour. We could not find a translation or explanation for the "especiale" but then the sisters dropped a bombshell by saying that in Freyja they hadn't used especiale but had ground their own. So the second half of the mixture seems to be a coarser ground unbleached wheat flour but not wholemeal. I think both are made from the same local wheat so there may not be any great difference in their gluten content, obviously with a british background I expect bread flours to be "harder" than general use flour and have a higher gluten content but the (male) translator got completely stymied  (and rather bored) at this point in the discussion. Comparison on a return to Wales leads me to think it is actually finely ground semolina.




The bread is a leavened bread which surprised me but accounts for the elasticity. I was also surprised to be told that you can just go to the hanut and buy yeast as in the UK  I am used to having to buy dried packet yeast and make it up. So the recipe we made up which made 4 loaves , enough for 2 people with tajine or curry was

200g white flour
200g semolina flour
4 heaped teaspoons yeast
half teaspoon or good pinch of salt
handwarm water 

The water should be added gradually until the dough is a workable consistency and then knead well.



 Leave for 30mins to prove.
Knock back and take about tennis ball size lumps and pat out on a floured surface to make 8-10" rounds. (As for a pizza base)
Wrap separately in a clean cloth


Take each loaf in turn and cook on a frying pan on a high heat turning occasionally. The loaf will swell up to almost spherical , knock it back, turn over and repeat the process until cooked (around 2 minutes)

These loaves are perfect for with curries or tajines. They are similar to nan and pitta and have a wonderful elastic texture.
Usually our friends make it in quantities of a kilo of each flour but you would need a large family. Best eaten whilst still warm.



Tuesday, 2 December 2014

After the Storm



We have stayed inside since Thursday. It has rained every day. Beloved has dashed out when it stopped for an hour to buy bread and milk. There are now 40+ dead over the country. The bridge we took to breakfast in Tazaghout on Tuesday was washed away;
https://www.youtube.com/watch?v=TjPddvKTPGU

 Tafrout flooded and Ait Melloul high street turned into a river.
https://www.facebook.com/SoussLive.Officiel?fref=ts

There have been some dramatic rescues
 https://www.youtube.com/watch?v=r2HZZCEJuKs

Taroudant has escaped relatively lightly. One man was killed;apparently he was living under the bridge. That main bridge to Agadir which was washed out in December 2010 and they took years to replace held up well but the raised causeway across the other half of the riverbed less so. The water flowed over it leaving banks of debris and washing away the crash barriers.



The old road to Agadir up to Amskroud is not passable but otherwise things seem fairly back to normal. Town was quite animated for a Tuesday today and I got the impression that some of the people who could not get in from the villages on Sunday for the market had come in today. Anyway we finished our Xmas shopping so I'm reasonably ahead of myself.








Friday, 28 November 2014

Essaouira Again



The Juggler and Ladylove wanted to see Essaouira so we made a quick dash up there between awful weather and were rewarded with a day of glorious sun. I even ventured onto the ramparts of the old Portugese Fortress. It's been too cold and windy to think of that the last couple of trips. 







We had a lot  of time on our hands whilst the other two explored so we filled it with paying too much for Xmas presents for other chums as I wasn't in a very haggley mood. We got some extreme presents especially for Ali Baba - The Knitter is going to kill me.




Then we went to lunch at the Chalet du Plage and watched the Gnaoua musicians and the seven-a-side footballers who knew just when to finish their game to miss the tide. I hadn't realised that when you have such a small goal you still have a full-time goalkeeper. Also if I had to bet my money would be on the team wearing trainers and not barefoot. As they left the gulls and waders came in to feed.




We had a better hotel than last time and they gave us a free upgrade so it was quite luxurious. Once you realised the postal address was the back of the hotel and that the front was on the main square it was easy to find too. So, nice view from the balcony and just a step to the sea near the walls.




Monday, 24 November 2014

Stormy Weather

The Juggler and his Ladylove arrived and we have been on a trip to the Almeln Valley. I think it was a little disappointing for them as we went on Friday and it started to rain and was generally quite bad weather and on Saturday some of the roads were flooded were streams crossed them although stream beds close by could be dry. Due to a camera failure I have no pictures. However when we got back we found that we had only caught the edge of the weather and slightly further east and in the High Atlas things have been much more dramatic.
The main road from Marrakech to Ouazazate looks like this




There are over 60 people dead over the country and there are some dramatic escapes posted on YouTube.

https://www.youtube.com/watch?v=IAgh6ZA60LY

Suddenly  a rather damp holiday doesn't seem much to complain about.
We are off to Essaouira tomorrow for one night, hoping to catch the gap before the 44cm of rain forecast for Taroudant on Friday.

The bridge opened at Taliouine 4 mths ago on Saturday

Southern Morocco Bridge Collapses after Heavy Rain

Sunday, 16 November 2014

My Divine Divan



Most of the furniture in the house was bought with it from the Frenchman. The living room had an impressive 3,2,1, seater combination. Over time I realised that it was one of the most uncomfortable things I've ever sat on but it took us 5 years to do something about it. 
The new divan arrived today. We started inquiries as soon as we got back. It turned out that one of our friends next door but one neighbour was an upholsterer so we went to him. The initial quote included a very fancy base unit, metal with beads. It cost as much as the seating so we got a very plain wooden base from a seperate carpenter instead which was less than half the price although we clearly were still paying too much as he gave us some money back when we paid him. On these low wooden slat bases are placed mattresses which are then covered with the material of choice and cushions form the back. Usually the cushions are quite firm so we have 2 sorts. The main upholstery material ones are firm but the ones with the sunburst are squadgy like a pillow. Then there are sausage shaped ones made of a very firm foam which can act as arm-rests.



The mattresses look like any you can buy of the shelf in a shop, and they are sprung making them much comfier than the rejected set but in fact they are made to measure. The long wall was measured and it was suggested that instead of one length we should have it made in two to make them manageable and we said we wanted the return to be the same length so that everything would be interchangeable and so we have 3 bases, mattresses and covers each 2 m 41 cm long.



Gold seems to be the fashionable colour this year for upholstery, last year it was purple , and the year before blue. The tajdlect is yellow , so we thought this orange, red and gold print would be OK. The covers are loose so they can be dry cleaned or you can get another set if you change you mind without replacing the bases. 
Overall cost? About the "before Sale" price for a DFS 3 seater or a sale 3+2 combo, but for that we have over 7m of seating.